Directions

1. Combine the rice, water, and Rub Some Fish in a stainless steel saucepan.
2. Place the saucepan over high heat and bring to a boil.
3. Reduce heat to medium-low.
4. Cover the saucepan and cook until rice is tender - about 15 minutes – stirring once at mid point of the cooking time.
5. Remove the saucepan from direct heat.
6. Stir in the lime juice.
7. Season to taste with the Kosher salt and the white pepper.
8. Just before serving fold in the fresh cilantro.
9. Plate and serve.