Skip to main content
1 packet Beer:30 Four Pepper BBQ Marinade, prepared 1 – 3 lb. chuck roast 8 new potatoes, halved, skin on 6 carrots, peeled and cut into 2 inch sections 1 yellow onion, quartered 2 Tbsp Worcestershire sauce Directions Preheat oven to 350⁰ F.
Prepare Beer:30 Four Pepper BBQ Marinade as directed, add Worcestershire sauce and roast.
Seal ingredients in large plastic bag and shake softly to coat. Remove air from bag and re-seal.
Marinate for no less than one hour (can be marinated for up to 2 hours).
Remove roast from bag and discard leftover marinade.
Place roast in a roaster pan and add vegetables. Bake, covered, for 3 to 3 ½ hours or until tender.
Let stand covered before slicing.
Thanks for contacting us! We'll get back to you shortly.
Thanks for subscribing
Thanks! We will notify you when it becomes available!
The max number of items have already been added
There is only one item left to add to the cart
There are only [num_items] items left to add to the cart
{"statementLink":"","footerHtml":" ","consistentHelpData":[],"hideMobile":false,"hideTrigger":false,"disableBgProcess":false,"language":"en","position":"left","leadColor":"#146ff8","triggerColor":"#146ff8","triggerRadius":"50%","triggerPositionX":"right","triggerPositionY":"bottom","triggerIcon":"people","triggerSize":"medium","triggerOffsetX":20,"triggerOffsetY":20,"mobile":{"triggerSize":"small","triggerPositionX":"right","triggerPositionY":"bottom","triggerOffsetX":10,"triggerOffsetY":10,"triggerRadius":"50%"}}
