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Ingredients
1 package Beer:30 Jamaican Jerk BBQ Marinade®
4 boneless skinless chicken breasts
PREPARED MANGO SALSA
2 mangos, small diced
1 jalapeno, minced and seeds removed
½ medium red onion, finely chopped
¼ cup red bell pepper, small diced
3 Tbsp cilantro, chopped
3 Tbsp fresh lime juice
Directions Cook on a preheated grill over medium heat.
Prepare Beer:30 Jamaican Jerk BBQ Marinade as directed and add chicken. Marinate for 30 minutes.
Prepare salsa by combining prepared ingredients. Toss well and set aside.
Grill chicken breasts until an internal temperature of 160⁰ F. is reached or juices run clear.
Remove breasts from grill and let stand 5 minutes.
Top chicken with prepared salsa and serve.
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