Steak Burger Tacos

COMPLEXITY:

February 1, 2017

  • Yield

    Serves 4

Steak Ingredients

1 lb Steak *

2 tsp Canola Oil

2 tsp Rub Some Steak

Burger Sauce Ingredients

4 TBL Mayonnaise

4 TBL Ketchup

2 TBL Dijon

2 TBL Pickle, Chopped or Relish

2 tsp Rub Some Steak

Taco Ingredients

Steak or Burger Patty

6” Flour Tortillas

Fried Onions Straws

Tomato Strips

Burger Sauce

Steak Directions

1Preheat Grill to medium high 375-400°F

2Rub oil on all surfaces of steak

3Evenly coat meat with Rub Some Steak.

4Grill meat to Medium or desired level.

5Let meat rest for 5 minutes.

6Slice or chop meat.

Burger Sauce Directions

1Add all ingredients to small mixing bowl.

2Using a whisk, thoroughly combine.

3Reserve for tacos.

Taco Directions

1Heat tortillas according to package instructions.

2Smear 1-2 teaspoons of burger sauce in tortilla.

3On top of sauce, place chopped burger patty or slices of steak.

4Top with strips of tomato and fried onion straws.

Tips

  • Ground Beef Patties may be substituted for steak. For fuller flavor, mix the Rub Some Steak into the meat.
  • Add cheese, bacon, jalapenos or all 3 to add extra flair to this taco.
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2017-04-12T13:08:23+00:000 Comments