New Orleans Shrimp Tacos

  By bbqspot      

February 1, 2017

  • Yields: Serves 4


New Orleans Shrimp Ingredients

32 Shrimp, Raw, Peeled and Cleaned, 50/70

2 tsp Up Yours Chicken Rub

1.5 TBL Butter

1.5 TBL Lemon Juice

Citrus Slaw Sauce Ingredients

1 TBL Lemon Juice

1 TBL Orange Juice

1 TBL Lime Juice

1/2 tsp Fresh Garlic, Minced or 1/2 tsp Garlic Powder or Granulated

3 TBL Sour Cream

1/2 tsp Worcestershire

1 tsp White Sugar

1/2 tsp Up Yours Chicken Rub

Citrus Slaw Ingredients

3 TBL Citrus Slaw Sauce

1 Cup Packaged Cole Slaw Cabbage Mix with Purple Cabbage


New Orleans Shrimp Directions

1In medium sized mixing bowl toss shrimp and Up Yours Chicken Rub to coat shrimp.

2In sauté pan over medium high heat melt butter.

3Add seasoned shrimp to pan and sauté shrimp 3-5 minutes or until shrimp are cooked through and light pink in color.

4Add lemon juice to pan and toss to coat shrimp.

5Set aside for tacos.

Citrus Slaw Sauce Directions

1Combine all ingredients in a small mixing bowl.

2Using a whisk, mix vigorously until combined.

3Set aside for Citrus Slaw

Citrus Slaw Directions

1In medium sized mixing bowl combine Citrus Slaw Sauce and Coleslaw Cabbage.

2Toss to combine.

3Reserve for Tacos.


1Heat tortillas according to package instructions.

2Place 3-4 shrimp in tortilla and top with Citrus Slaw.

2017-04-15T13:07:20-05:000 Comments