Welcome to the World of Great Barbeque with the Superb Sounds of Old School Blues and Ice-Cold Beer all wrapped up in a fun, Junkadelic atmosphere. The Shed BBQ & Blues Joint is a family owned business that caters to families; that’s why we’re known as A FamilyFoodDrinkery!
The Shed is an Experience, a destination to enjoy. ShedHeds bring their families, sit around the bonfires, hug their kids, and eat the best darn BBQ on the bayou (of course we’re the only BBQ on the Bayou).
We don’t brag about how good our Que is we let the National Awards do that for us (check out our Awards page). Our meats are slow smoked daily by our PitMasters in our seasoned Wood Burning Pits. Our Sweet Southern Sauce is homemade by our Saucerers in Ocean Springs at our very own Saucery!
People come from all over to sit back at The Shed and have a mini-vacation. It’s that special!
Most things about The Shed are a little different than what you’re used to. When you drive up, your senses begin to take over. Smelling the aroma of the que, seeing the crazy atmosphere outside and then when you walk in the door you’ll probably look like a deer in the headlights.
There’s stuff hanging, Shed Philosophies posted all over, license plates, special ‘junk’ gifts our ShedHeds have given us, the Blues playing just a little bit louder than normal, our ShedRunners yelling out names and a bunch of extra friendly folks having a good time.
Visit https://www.shedbbq.com/ to learn more.
The Awards that The Shed has won fill the trophy case to overflowing. Winning over 20 awards for their sauces at the National BBQ Association Convention, as well as the Grand World Championship in the Whole Hog Division at the Memphis in May World Championship, are only a few notches in the belts of The Shed’s BBQ competition team.
Most every item on The Shed’s menu has won prestigious awards. From all of the meats, the sauces, to Daddy O’s coleslaw. The Shed is proud of their accomplishments in the National BBQ arena, but even more proud to serve up all these award-winning dishes every day. Eating a pulled pork sandwich at The Shed, knowing that it is the Ultimate Hometown Grill Off Champion on the Regis and Kelly Show is quite a treat for our ShedHeds.